About Us

soramame aims to provide all those people who are worn out from work, have their hands full raising children, were never very good at cooking and are busy with life, with easy and simple tips for a macrobiotic diet.

■What we do
-Macrobiotic based cooking
-Recipes and guidance
-Personalised macrobiotic dietary advice

■Keiko Ikeda: Coordinator and Instructor
2008 Graduated Leadership Program Level 1 from the Kushi Institute of Japan
2009 Graduated Leadership Program Level 2, Level 3 from the Kushi Institute of Japan
2009 Diploma in Macrobiotic Instruction from the Kushi Institute of Japan
2009 Established soramame 

■Top Page:Main Photo by Miho Watanabe http://www.miho.com.au/
■English Page:Translation by Eri Kato-Morcom  ekatomorcom@gmail.com